Product Description: Handpicked Classic Mountain Coffee contains100% Arabica coffee, no chicory. Each cup promises an exquisite brew of an aromatic coffee balanced with subtle chocolate notes to take you through an inspiring day-A Classic one at that!

Q Factor: A coffee that is shade grown in a salubrious climate on the scenic Bababudangirihills, at an elevation of about 4000ft., above sea level. Only the pure beans are meticulously handpicked, sorted, washed in spring water and later sun-dried. The seeds are then cured employing state-of-the-art curing equipment and finally packed in special bags to retain that distinctive natural flavour,a traditionally ingrained quality of Classic Coffee.

Type of Roast: Commercial Roast.

Grinding: In between fine and medium coarse. (Medium fine)

Expiry:

Shelf Life: 6 months.

Once Opened: 6 months from the date of manufacturing.

Storage and Handling Instructions: Store in cool and dry place.

Disclaimer: Every piece is a creation of artisans and based on craft styles, some being centuries old. There may be natural blemishes/distinctions that are not product flaws. Such variations are inherent in the manufacturing of handmade or handcrafted products, so you may find slight distinctions that make your purchase special and truly one-of-a-kind. Please note that while we have tried to accurately display the colors and size of products, the actual colors you see will depend on your electronic screen's settings and may not be accurate.